Search for tag: "dairy"

Technology in Dairy (10/17/20)

We take a look at the Ferguson Family Dairy Center and see how technology plays an important part in dairy production. For Extension fact sheets & more visit https://extension.okstate.edu …

From  Kurtis Hair on October 19th, 2020 0  

ISO 17025 Adds Value

In 2009 FAPC's Analytical Services Laboratory was awarded ISO/IEC Accreditation, which is the most important standard for calibration and testing labs around the world.

From  FAPC on March 6th, 2018 0  

SUNUP: SW Oklahoma dairy cattle

Melanie Jackson takes us to Tillman County, to show viewers why the dairy industry is growing in southwest Oklahoma.

From  Kurtis Hair on March 6th, 2018 0  

FAPC Processing Facility Meets Oklahoma's Food Industry Needs

OSU's Robert M. Kerr Food & Agricultural Products Center has pilot processing facilities for meat, cereals, dairy, and fruit and vegetables, as well as specific unit operations for thermal…

From  FAPC on March 6th, 2018 0  

2014 Farm Bill Details

OkState Extension Ag Policy Specialist Jody Campiche helps producers sort out more information about the 2014 Farm Bill, including livestock disaster assistance, commodity programs and crop insurance.

IN THE NEWS: Milk Bottle Collection

KFOR looks at OSU's newly acquired milk bottle collection in the Robert M. Kerr Food & Agricultural Products Center, which includes glass milk bottles from dairy's around the state.

From  KFOR on March 6th, 2018 0  

Cowboy Chef's Table: Jonathan Moosmiller

Chef Moosmiller is a Certified Master Chef and is currently the Executive Chef at Southern Hills Country Club in Tulsa, Oklahoma. With his staff of over 30 cooks and chefs he oversees the production…

From  Kyle Lomenick on February 12th, 2018 0