Search for tag: "trends"

2021 Food Trends

The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center selects the top 10 food trends for 2021.

From  mandy.gross@okstate.edu on January 27th, 2021 0  

2019 Food Trends

What's 🔥 and what's not? We selected the top 10 food trends consumers should 👀 for in 2019. Here they are!

From  mandy.gross@okstate.edu on December 11th, 2018 0  

SUNUP Food Whys - Food Truck Fever

Are you looking for a new way to enjoy a dining expereince? Check out your local food truck. Erin Johnson, FAPC Businesss & Markeing Specialist discusses the food truck trend in this segment of…

From  mandy.gross@okstate.edu on September 4th, 2018 0  

SUNUP Food Whys - Craft Brewing in Oklahoma (6/09/18)

Chuck Willoughby has an overview of the craft beer industry in Oklahoma. SUNUP is a production of the Division of Agricultural Sciences and Natural Resources at Oklahoma

From  mandy.gross@okstate.edu on July 30th, 2018 0  

Trends in the Baking Industry

Bread & baking consumption in the U.S. has changed in recent years with a shift in consumer perception. The industry has taken the opportunity to reinvent and rise with better, smarter products.

From  mandy.gross@okstate.edu on May 7th, 2018 0  

The Natural Sugar Hype

Health fads come and go, and in the recent past, food enemies have included fat, eggs and gluten. In today’s health news, sugar has become a controversial topic. High fructose corn syrup is…

From  mandy.gross@okstate.edu on May 7th, 2018 0  

Consumer Trends

Do you remember eating a big bowl of cereal on Saturday morning while watching cartoons? While many of the same brands are still around today, what consumers expect from them in terms of healthiness…

From  FAPC on March 6th, 2018 0