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Personal Training with the Department of Wellness

If you need an extra boost to help you meet your fitness goals, whether it be weight-loss, muscle building, or improvement in function, our trainers will develop an exercise program specifically for…

From  Jordan Benson A day ago 0  

BRC Food Safety Issue 7 to 8 Conversion

The course is designed to equip site technical staff, technical and quality managers and their teams as well as consultants with the skills and knowledge to successfully implement the changes to the…

From  Mandy Gross 3 Weeks ago 0  

Holiday Greetings from Burns and Ann Hargis

OSU First Cowgirl Ann and President Burns Hargis wish you and your family a boat-full of adventure and Cowboy spirit in this special holiday video message.

From  Andy Wallace 2 Months ago 1  

FAPC Food Safety Professional

Dr. Peter Muriana, FAPC Food Microbiologist, talks about the opportunity to attain a FAPC Food Safety Professional certification.

From  Mandy Gross 4 Months ago 0