Search for tag: "food industry"

2020 FAPC Impacts

A summary of the impacts FAPC had on the food and agriculture industry in the state of Oklahoma in 2020.

From  mandy.gross@okstate.edu on January 8th, 2021 0  

2019 Food Trends

What's 🔥 and what's not? We selected the top 10 food trends consumers should 👀 for in 2019. Here they are!

From  mandy.gross@okstate.edu on December 11th, 2018 0  

SUNUP Food Whys - There's What in My Food?

The FDA has establsihed food defect action levels to control allowable amounts of natural or unavoidable defects in food and more. Learn all the details in this SUNUP segment.

From  mandy.gross@okstate.edu on October 22nd, 2018 0  

SUNUP Food Whys - Food Truck Fever

Are you looking for a new way to enjoy a dining expereince? Check out your local food truck. Erin Johnson, FAPC Businesss & Markeing Specialist discusses the food truck trend in this segment of…

From  mandy.gross@okstate.edu on September 4th, 2018 0  

Food Product Innovation Competition

The Food Product Innovation Competition provides a venue for college students to share with the food industry creative and innovative ideas for new food and beverage products.

From  mandy.gross@okstate.edu on August 15th, 2018 0  

Marketing with Social Media Webinar

"We don't have a choice on whether we do social media. The choice is how well we do it." - Erik Qualman.

From  mandy.gross@okstate.edu on July 30th, 2018 0  

Meet Sabra Billups - Food Safety Option Graduate

Meet Sabra Billups. Sabra is one of the first graduates of the Food Science-Food Safety Option, available through Oklahoma State University's Department of Animal and Food Science.

From  mandy.gross@okstate.edu on July 11th, 2018 0