Search for tag: "fapc connection"

Natural Nitrate Changing Labeling Requirements

Chemical nitrate is responsible for changes in color of cured meats that consumers notice. Shifts towards natural forms of nitrate are allowing meat processors to turn towards adding vegetable…

From  mandy.gross@okstate.edu on May 7th, 2018 0  

The Natural Sugar Hype

Health fads come and go, and in the recent past, food enemies have included fat, eggs and gluten. In today’s health news, sugar has become a controversial topic. High fructose corn syrup is…

From  mandy.gross@okstate.edu on May 7th, 2018 0